Food Hygiene
Good food hygiene practices for volunteers include handwashing, proper storage, using gloves, and preventing contamination to ensure patient safety.
At St Margaret’s Hospice, we’re here to support everyone impacted by a life-limiting illness. Whether you’re a patient, carer, healthcare professional, or family member, we’ve gathered a range of resources, guidance, and educational programmes to help you navigate this journey with confidence and compassion.
Good food hygiene practices for volunteers include handwashing, proper storage, using gloves, and preventing contamination to ensure patient safety.